Budiey
Ho ho ho! It’s the season to love and cherish. Let the wondrous spirit of Yuletide flow and touch the lives of those near and dear. For a Yuletide like no other, celebrate this joyous occasion with us at Cinnamon Coffee House!
Festive flavours concocted by our master chefs are sure to excite the taste buds of diners. There are three rotation menus featured in the dinner buffet and star dishes to bask in include mains such as the Traditional Roasted Turkey with Chestnut Stuffing, Roasted Striploin, Chicken Cordon Bleu, Cassoulet Lamb Bourguignon and Grilled Prawn in Pesto and Cashew Nuts.
WONDERS OF CHRISTMAS AT CINNAMON COFFEE HOUSE AND ZUAN YUAN CHINESE RESTAURANT OF ONE WORLD HOTEL PETALING JAYA
Other main course to revel in the Santa’s workshop includes the Pan Seared Butter Fish with Tri Colour Pepper Sauce, Cheesy Spinach Pie, Au Gratin Lamb Cutlets and Chicken Fricassee with Garden Mushroom.
The spread includes irresistible appetisers like Smoked Seafood Platter with Assorted Berries, Santa’s Favourite Turkey Pate, Chestnut and Squash Cream Soup, Shrimp Cocktail Tacos and Seared Scallop with Lime Jalapeno Aioli and Mozzarella.
Delightful dessert such as the English Fruit Cake, Christmas Cherry Cheese Cake, Baked Christmas Carrot Raisin Cake, Yule Log, Finger Ginger Gigulhorf, Pyramid Torte, Christmas pudding, Mince Pie and the Apple Smith Brownies are wonderful to round up the Christmas meal.
YULETIDE EVE GLOW & A MYSTICAL NOEL DINNER
24 & 25 December
6.30 pm – 10.30 pm
RM 128++ per adult (includes a glass of wine or mocktail)
RM 64++ per child aged 4-12 years
A CANDYLAND HI – TEA
25 December
12 noon – 4.30 pm
RM 85++ per adult
RM 43++ per child aged 4-12 years
Celebrate this Yuletide with an Oriental touch in Zuan Yuan as our chefs reinterpreted the traditional festive cuisine by combining the charm of the East and West! Enjoy the spirit of the season with a luxurious buffet spread created solely for this joyous occasion.
Enjoy a gastronomic line-up of mouth – watering Cantonese cuisine, delightful dim sum and fill your plates to the brim with glorious Christmas delicatessen. Let the celebration be a merrier with recommended selections such as the Braised Duck Teo Chew style, Wok Fried Fish Fillet with Spicy Apple Sauce, Stir Fried Ostrich Fillet with Sze Chuan Pepper Oil and Chilli Sauce, Sauteed Sliced Lamb with Kai Lan and Village style Bean Curd in Claypot.
Savours the wonders of bite-size morsels with the Steamed classic favourites like the Crystal Prawn Dumpling, Siew Mai with Fish Roe, Loh Mai Kai, BBQ Chicken Bun and add on some of the baked and fried item into the list with Pan or Stir Fried Turnip Cake, Deep Fried Sesame Ball, Crispy Lotus or Red Bean Bun and Taro Dumpling Wu Kok with Black Pepper Sauce.
AN ORIENTAL CHEER
24 & 25 December
6.00pm – 10.30pm
RM 98++ per adult
RM 49 ++ per child aged 4-12 years
